Sour Batch Kidz is a blend of low attenuating Belgian saison yeast, Lactobacillus, and two Brettanomyces yeast strains. This blend is great for emulating lambics, Flanders reds, sour farmhouse ales and any other brew you would like to funk up.
White Labs Equivalent: N/A
Wyeast Equivalent: N/A
Optimum Fermentation Temp: 68-76° F
For best results we always recommend ordering an ice pack with your liquid yeast.
500ml Erlenmeyer flask, 1/2lb light dried malt extract & 1oz Fermaid K (Yeast Nutrient). This starter kit is for growing liquid yeast starters. The idea is that the starter acts...
The most common size used to make starters using White Labs brand yeast. Same as our Y300 Starter Kit, but with a 1000ml Erlenmeyer flask instead of the 500ml.(We do...
SHIPPING NOTE: We recommend placing liquid yeast orders early in the week, with a 1 or 2 day service. If you have questions about your transit time, or how to...